you’re a seasoned chef or a kitchen novice, you’ll find this recipe incredibly straightforward and rewarding, promising a delicious outcome every single time.
Nutritional Information
Per serving (approximate values):
- Calories: 210 kcal
- Protein: 2g
- Carbohydrates: 15g
- Fat: 17g
- Fiber: 3g
- Sodium: 350mg
Ingredients
- 3 medium English cucumbers (about 1.5 lbs), unpeeled
- 2 large carrots (about 8 oz), peeled
- 1/2 cup mayonnaise
- 2 tablespoons white vinegar (or apple cider vinegar)
- 1 tablespoon granulated sugar
- 1/2 teaspoon salt, plus more for draining cucumbers
- 1/4 teaspoon black pepper
- 2
